Venison and bubble and squeak

Join Rooted in Vermont and Vermont Fish & Wildlife on Facebook Live for the Vermont Wild Kitchen! Warden Abigail Serra and Shane Rogers of the Vermont Farm to Plate Network will be in the kitchen cooking up a tasty venison dish along with a super simple bubble and squeak featuring Vermont farm fresh cabbage and potatoes.

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From foraged finds to farm-fresh flavors, our video demos will help you bring wild and local foods to your table.